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Have you had a white wine or a sparkling wine and thought to yourself, Th is is a bread bomb! It smells yeasty and lands on your palate like...

I first learned about Williams Selyem by following the celebrated sommelier, Rajat Parr, on Delectable. Raj, an expert on Burgundies this si...

My husband celebrated his birthday in Europe last year. We split the time between Belgium and France so that we each got our fair share of b...

Thanksgiving can't come soon enough! Besides preparing my favorite dishes, I absolutely love wine pairing. This year, however, I will ...

A last-minute change in travel plans recently landed us in Beaune, a historic French town and the wine capital of Burgundy. I was ecstatic, ...